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. 2023 Apr 17;7(6):100079. doi: 10.1016/j.cdnut.2023.100079

TABLE 2.

Available food items in the local market mentioned by the study participants

Food categories Food items available in the study catchment (South Gondar and West Gojjam, Amhara Ethiopia)
Fruits Banana
Orange
Papaya
Mango
Vegetables Cabbage
Kale
Potato
Tomato
Carrot
Onion
Poultry and meat Chicken
Meat (goat, beef, and lamb)
Dairy Milk
Butter
Staple crops Teff
Maize
Barley
Millet