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. 2023 May 12;12(5):1086. doi: 10.3390/antiox12051086

Table 1.

Baseline characteristics of study participants according to energy-adjusted dietary total antioxidant capacity.

Characteristics Energy-Adjusted Dietary Total Antioxidant Capacity (Diet + Dietary Supplements)
Quintile 1
(n = 93,746)
Quintile 2
(n = 93,747)
Quintile 3
(n = 93,747)
Quintile 4
(n = 93,747)
Quintile 5
(n = 93,746)
p Value
Age (years) 61.3 ± 5.4 1 61.6 ± 5.4 61.6 ± 5.4 61.7 ± 5.4 61.5 ± 5.3 <0.0001
BMI (kg/m2) 27.5 ± 5.1 27.3 ± 5.0 27.2 ± 5.1 26.9 ± 5.0 26.5 ± 5.1 <0.0001
Energy intake (kcal/day) 1688.7 ± 718.1 1782.2 ± 697.2 1850.7 ± 711.6 1833.2 ± 689.5 1639.0 ± 640.4 <0.0001
Sex <0.0001
Male 62,626 (66.8) 58,054 (61.9) 55,475 (59.2) 53,540 (57.1) 48,668 (51.9)
Female 31,120 (33.2) 35,693 (38.1) 38,272 (40.8) 40,207 (42.9) 45,078 (48.1)
Race/ethnicity <0.0001
Non-Hispanic White 85,786 (93.0) 86,061 (93.0) 84,796 (91.7) 84,936 (91.9) 86,599 (93.5)
Non-Hispanic Black 3485 (3.8) 3672 (4.0) 4188 (4.5) 3925 (4.3) 2595 (2.8)
Hispanic 1791 (1.9) 1643 (1.8) 1886 (2.0) 1828 (2.0) 1735 (1.9)
Other 1196 (1.3) 1184 (1.3) 1624 (1.8) 1722 (1.9) 1668 (1.8)
Education <0.0001
Less than 11 years 7431 (8.2) 5792 (6.4) 5426 (6.0) 5284 (5.8) 3673 (4.0)
High school graduate 21,687 (23.9) 19,172 (21.0) 18,275 (20.1) 17,631 (19.4) 14,838 (16.3)
Some college or other post-HS training 31,917 (35.1) 30,674 (33.6) 30,723 (33.8) 30,573 (33.7) 30,986 (34.0)
College graduate 29,853 (32.9) 35,588 (39.0) 36,561 (40.2) 37,310 (41.1) 41,553 (45.6)
Marital status <0.0001
Married 67,319 (72.6) 66,503 (71.5) 64,443 (69.3) 63,113 (67.9) 60,051 (64.5)
Widowed, divorced, or separated 21,492 (23.2) 22,303 (24.0) 24,036 (25.9) 25,174 (27.1) 28,129 (30.2)
Unmarried 3931 (4.2) 4230 (4.6) 4496 (4.8) 4676 (5.0) 4932 (5.3)
Physical activity 2 <0.0001
Never/rarely 23,095 (25.0) 17,286 (18.6) 16,076 (17.4) 14,875 (16.0) 13,109 (14.1)
1–3 times/mo 15,224 (16.5) 13,361 (14.4) 12,681 (13.7) 11,664 (12.6) 10,975 (11.8)
1–2 times/wk 20,248 (21.9) 21,030 (22.7) 20,457 (22.1) 20,217 (21.8) 19,172 (20.6)
3–4 times/wk 20,475 (22.2) 24,709 (26.7) 25,538 (27.6) 26,681 (28.8) 28,176 (30.3)
≥5 times/wk 13,336 (14.4) 16,338 (17.6) 17,906 (19.3) 19,273 (20.8) 21,535 (23.2)
Alcoholic beverage intake (g/day) 3 <0.0001
None 45,378 (48.4) 43,092 (46.0) 43,620 (46.5) 43,563 (46.5) 44,492 (47.5)
Low 21,907 (23.4) 24,256 (25.9) 25,013 (26.7) 25,300 (27.0) 25,245 (26.9)
High 26,461 (28.2) 26,399 (28.2) 25,114 (26.8) 24,884 (26.5) 24,009 (25.6)
Smoking <0.0001
Never 27,304 (30.3) 32,620 (36.2) 34,740 (38.6) 35,128 (38.9) 34,667 (38.4)
Former 46,171 (51.3) 46,963 (52.0) 45,523 (50.5) 45,511 (50.5) 46,877 (51.9)
Current 16,532 (18.4) 10,657 (11.8) 9835 (10.9) 9563 (10.6) 8832 (9.8)
History of heart disease <0.0001
No 80,430 (85.8) 80,351 (85.7) 80,781 (86.2) 80,885 (86.3) 81,261 (86.7)
Yes 13,316 (14.2) 13,396 (14.3) 12,966 (13.8) 12,862 (13.7) 12,485 (13.3)
History of stroke <0.0001
No 91,455 (97.6) 91,767 (97.9) 91,792 (97.9) 91,860 (98.0) 92,094 (98.2)
Yes 2291 (2.4) 1980 (2.1) 1955 (2.1) 1887 (2.0) 1652 (1.8)
History of diabetes <0.0001
No 83,932 (89.5) 84,622 (90.3) 85,179 (90.9) 85,707 (91.4) 86,758 (92.6)
Yes 9814 (10.5) 9125 (9.7) 8568 (9.1) 8040 (8.6) 6988 (7.5)

1 All values are presented as mean ± SD or n (%). 2 Physical activities lasted for ≥20 min in the past 12 months that caused increases in breathing or heart rate or worked up a sweat. 3 Alcoholic beverage intake was divided equally in half (low or high) among alcoholic beverage drinkers.