Figure 3.

Parameters of the oxidative biochemistry of the parotid glands after intense and episodic ingestion of ethanol (binge drinking pattern) in sedentary and trained Wistar rats for 90 days. In (A), antioxidant capacity against peroxyl-ACAP radicals. (B) Lipid peroxidation concentration (LPO); (C) nitrite concentration. Results are expressed as mean ± standard error of the mean and converted to percentages of the control. One-way ANOVA and Tukey’s post hoc test were used. Different superscript letters between groups indicate statistical differences (p < 0.05).