Table 2.
Total content of phenolic compounds in flesh with skin and in seeds of R. × R. glauca and R. corymbifera over a period of two years (2020–2021) ± standard error (mg/kg FW) and in 2021 for R. gallica and R. subcanina. Different lowercase letters indicate statistically significant differences between species each year (separately for flesh with skin and seeds).
| Year | R. × R. glauca | R. corymbifera | R. subcanina | R. gallica | ||||
|---|---|---|---|---|---|---|---|---|
| Flesh and Skin | Seeds | Flesh and Skin | Seeds | Flesh and Skin | Seeds | Flesh and Skin | Seeds | |
| 2021 | 5010.01 ± 4102.08 b | 3247.89 ± 2167.13 c | 3501.38 ± 1909.57 a | 1851.83 ± 995.51 b | 5305.45 ± 1892.66 b | 1263.08 ± 651.09 a | 15,767.21 ± 3628.34 c | 1711.60 ± 821.49 b |
| 2020 | 7650.93 ± 3042.83 a | 1821.24 ± 920.47 b | 12,832.94 ± 6505.10 b | 1285.14 ± 633.16 a | - | - | - | - |
Note: (-) R. subcanina and R. gallica did not produce hips in 2020.