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. 2023 May 16;15(10):2320. doi: 10.3390/nu15102320

Table 3.

Biochemical measurements before and after supplementation.

Whey Protein (n = 15) Placebo (n = 10)
Baseline 12 Weeks p-Value Baseline 12 Weeks p-Value
Glucose (mg/dL) 107 (100.0–138.0) 119 (101.0–137.0) 0.570 123 (98.0–154.7) 103.5 (96.5–149.3) 0.674
TC (mg/dL) 157.3 ± 29.3 156.1 ± 41.2 0.826 165.8 ± 36.8 154.7 ± 22.1 0.318
Creatinine (mg/dL) 0.98 ± 0.21 1.06 ± 0.17 0.126 1.08 ± 0.25 1.18 ± 0.53 0.632
Urea (mg/dL) 40 ± 12.8 47.2 ± 22.0 0.045 * 38.6 ± 7.9 43 ± 29.3 0.435
TG (mg/dL) 147.5 ± 44.8 143.3 ± 57.5 0.785 162.2 ± 36.8 218.3 ± 94.0 0.081
HDL-c (mg/dL) 43.2 ± 11.7 44.7 ± 11.5 0.327 41.2 ± 13.8 39.2 ± 12.5 0.244
LDL-c (mg/dL) 96.9 ± 28.4 99.7 ± 37.0 0.597 108.6 ± 27.5 91.5 ± 10.5 0.086

Values are mean ± SD, or median (25th–75th percentiles) * p < 0.05. Paired t-test; Wilcoxon tests (Glucose). HDL, high-density lipoprotein; LDL, low-density lipoprotein; TC, total cholesterol; TG, triglycerides.