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. 2023 May 18;21(5):306. doi: 10.3390/md21050306

Table 1.

TPC and TFC of E. amentacea extracts.

Extract TPC (μg/mg extr) TFC (μg/mg extr)
EtOH Apex 48.32 ± 0.54 5.60 ± 0.66
EtOH Thallus 18.47 ± 3.49 2.28 ± 0.27
DMSO Apex 39.40 ± 1.94 2.433 ± 0.35
DMSO Thallus 55.52 ± 6.08 4.45 ± 0.19

Quantification of the total phenolic content (TPC) and total flavonoid content (TFC) by the Folin–Ciocalteu and AlCl3 colorimetric assays, respectively.