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. 2023 May 29;13:8710. doi: 10.1038/s41598-023-35275-5

Table 1.

Some mycotoxins detected in Ghanaian staple foodstuffs, spices, and spice mixtures kept under normal tropic ambient conditions.

Food products Mycotoxin detected Fungus References
Maize grains (whole) Aflatoxins Aspergillus flavus 5759
Ochratoxins Aspergillus carbonarius, Penicillium verucosum
Maize powder Aflatoxins A. flavus 12,60,61
Fermented maize Fumonisins Fusarium verticillioides 6264
Aflatoxins A. flavus
Kenkey Aflatoxins A. flavus 60
Ice kenkey Aflatoxins A. flavus 65
Weanimix cereals Fumonisins Fusarium verticillioides 66
Aflatoxin A. flavus 67
Maize-groundnut mix Aflatoxins A. flavus 68
Dry cassava products Aflatoxins A. flavus 47
Kokonte Aflatoxins A. flavus 47
Cassava flour Sterigmatocystin A. versicolor 47
Tentazonic acid Alternaria spp.
Cyclopiazonic acid Aspergillus spp., Penicillium spp.
Penicillinic acid
Patulin
Cereals Aflatoxins A.flavus 69,70
Peanut/groundnuts Aflatoxins A.flavus 7174
Raw cow milk Aflatoxin M1 A. flavus 7577
‘Brukina’ (fermented millet based milk beverage) Aflatoxin M1 A. flavus 78
‘Wagashie’ (traditional soft cottage cheese) Aflatoxin M1 A. flavus 79
Aqueous extract of fruit of pepper, okra, tomato Aflatoxins A. flavus 80
Millet Aflatoxins 81
Seasoning powder spices N.D A. flavus, Penicillium spp 43
Spice and spice products N.D A. flavus, Penicillium spp 45
Kebab spice mix Aflatoxins Miscellaneous including A. flavus 46
Spices and herbs Aflatoxins Miscellaneous including A.flavus and Fusarium sp. 82,83
Fruits and Vegetables Aflatoxins A. flavus 84
Nuts and oils Aflatoxins A. flavus 84
Plantains Fumonisins Fusarium sp. 85
Ochratoxins Penicillium sp. 85
Cocoa beans Aflatoxins A. flavus 86
Ochratoxins A. carbonarius 86
Animal feed Aflatoxins A. flavus 84