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. 2023 Apr 13;324(6):E506–E513. doi: 10.1152/ajpendo.00181.2022

Table 1.

Kilocalories and macronutrient content consumed by participant during the high-calorie protocol

Kilocalories per Day Fat Carbohydrate Protein
1 5,895.5 ± 134.3 32.1 ± 1.1% 47.3 ± 0.7% 20.5 ± 1.1%
2 5,817.0 ± 477.6 31.5 ± 1.3% 48.3 ± 1.9% 17.3 ± 2.2%
3 5,562.0 ± 1189.8 32.4 ± 1.3% 48.7 ± 1.4% 19.8 ± 1.2%
4 6,258.7 ± 1163.9 32.5 ± 1.3% 50.4 ± 1.8% 22.5 ± 11.0%
5 6,444.2 ± 987.1 32.7 ± 0.9% 49.5 ± 2.0% 17.9 ± 1.5%
6 5,600.5 ± 661.3 33.4 ± 1.6% 50.5 ± 1.6% 18.2 ± 1.7%
7 6,361.0 ± 1660.4 33.2 ± 1.1% 48.9 ± 1.6% 18.7 ± 1.9%
8 5,029.2 ± 539.5 33.1 ± 1.2% 51.1 ± 1.2% 17.1 ± 1.1%
9 4,760.9 ± 614.3 33.3 ± 1.6% 50.0 ± 1.6% 17.8 ± 1.2%
10 5,276.5 ± 1039.6 33.6 ± 1.3% 48.1 ± 1.3% 18.0 ± 1.1%
11 7,387.5 ± 173.9 34.1 ± 1.3% 49.7 ± 1.4% 16.9 ± 1.7%
12 6,626.0 ± 1640.8 34.4 ± 1.7% 48.9 ± 1.8% 17.1 ± 1.6%
13 7,242.8 ± 278.1 33.0 ± 1.5% 49.3 ± 1.6% 18.3 ± 2.1%
14 5,613.9 ± 1482.4 33.4 ± 2.1% 50.1 ± 1.9% 17.1 ± 1.4%
15 7,065.5 ± 232.0 33.1 ± 0.9% 49.2 ± 1.5% 18.2 ± 1.2%
16 6,202.2 ± 610.9 33.8 ± 1.7% 49.9 ± 2.1% 16.7 ± 1.4%
17 6,839.6 ± 604.5 33.9 ± 2.3% 50.8 ± 1.7% 16.3 ± 1.6%
18 4,769.4 ± 1185.0 32.9 ± 1.5% 50.6 ± 1.8% 17.4 ± 1.4%
19 6,018.0 ± 650.8 34.3 ± 2.0% 49.1 ± 2.2% 17.7 ± 1.3%
20 5,796.7 ± 683.0 34.9 ± 1.3% 49.7 ± 1.9% 17.0 ± 2.0%
21 5,365.7 ± 267.4 34.7 ± 1.6% 50.1 ± 2.0% 16.6 ± 1.5%
22 5,949.3 ± 471.3 34.0 ± 1.8% 49.9 ± 2.0% 16.9 ± 1.0%