. 2023 May 17;8(21):19037–19046. doi: 10.1021/acsomega.3c01867

kg) on the Antioxidant Level in PCM-Induced Hepatotoxicity in Mice^a.

parameters	control	PCM	silymarin	MP-250	MP-500
SOD (ng/mL)	25.54 ± 0.14*	17.58 ± 0.19	23.48 ± 0.38*	21.45 ± 0.25*	22.67 ± 0.26*
GPx (ng/mL)	37.44 ± 0.19*	15.70 ± 0.27	33.62 ± 1.42*	27.65 ± 4.23*	28.64 ± 0.26*
LPO (ng/mL)	28.62 ± 0.08*	40.28 ± 0.10	31.26 ± 0.69*	35.61 ± 1.24*	34.52 ± 2.65*

Results are expressed in mean ± SD; n = 5. *P < 0.05 considered to be significant from PCM. One-way ANOVA variance followed by Dunnett’s multiple comparison tests was performed using graph pad prism software.

Table 3. Effect of Marchantia polymorpha at Doses of 250 and 500 mg/kg and Silymarin (50 mg/kg) on the Antioxidant Level in PCM-Induced Hepatotoxicity in Micea.

Table 3. Effect of Marchantia polymorpha at Doses of 250 and 500 mg/kg and Silymarin (50 mg/kg) on the Antioxidant Level in PCM-Induced Hepatotoxicity in Mice^a.