Table 5.
HI of analyzed metals in poultry chest, thigh, and liver of examined six brands
| Poultry part | Estimated HI in in poultry (chest, thigh and liver) of six different brands × 10–3 | |||||
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | 6 | |
|
Chest Thigh liver |
23.99530 18.65821 0.023366 |
15.939628 8.4238238 0.0365968 |
19.88135 26.60327 0.048643 |
32.60215 17.68384 0.052834 |
25.27498 23.51065 0.040853 |
17.9558 14.50676 0.038176 |
Hazard index of metals analyzed in six brands of poultry chest, thigh, and liver