Table 3.
Coefficients of each clearance for inulin clearance
Clearance methods | Slope (95% CI) | Intercept (95% CI) |
---|---|---|
d-Asparagine clearance | 0.922 (0.855–0.994) | 6.506 (2.548 to 11.778) |
d-Serine clearance | 1.212 (1.139–1.289) | −0.867 (−4.829 to 2.832) |
Creatinine clearance | 0.655 (0.621–0.690) | 2.697 (−0.321 to 5.801) |
CI, confidence interval.
Slopes and intercepts were determined using Deming regression.