Step | Temperature (°C) | Time |
---|---|---|
Initial denaturation | 95°C | 30 seconds |
40 cycles | 95°C | 30 seconds |
50–60°C (annealing) | 30 seconds | |
68°C | 1 minute per kb | |
Final elongation | 68°C | 5 minutes |
Hold | 10°C |
Step | Temperature (°C) | Time |
---|---|---|
Initial denaturation | 95°C | 30 seconds |
40 cycles | 95°C | 30 seconds |
50–60°C (annealing) | 30 seconds | |
68°C | 1 minute per kb | |
Final elongation | 68°C | 5 minutes |
Hold | 10°C |