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. 2023 Jun 2;12(11):2252. doi: 10.3390/foods12112252

Figure 5.

Figure 5

Principal component analysis in samples from steamed potatoes of six varieties (S1: Atlantic, S2: Russet Burbank, S3: Longshu No. 23, S4: Longshu No. 7, S5: Longshu No. 14, S6: Longshu No. 16). (A) Score plot of principal components; (B) loading plot of different variances.