Table 2.
Molecule | In Vivo Model | Dose/Delivery Route | Main Effects | Specific Outcomes | Indications for Preventive-Therapeutic Strategies for ObOA | Ref. |
---|---|---|---|---|---|---|
N/A | Post-traumatic model of OA: ACLT model in rabbits | N/A | Early-stage OA affected FA composition towards a pro-inflammatory phenotype. |
|
Importance of preventing n-3/n-6 PUFAs imbalance/restoring n-3/n-6 PUFAs balance. | [132] |
HFD (60% kcal fat) |
Ob model: male C57BL/6J mice + HFD |
|
HFD caused moderate OA. |
|
Avoiding HFD to prevent OA onset or delay OA aggravation. | [139] |
MFD | Ob model: male C57BL/6J (B6) mice + MFD |
|
MFD promoted changes in immune metabolism and altered gut microbiota composition. |
|
Fat diet content above 11% induces metabolic changes. | [140] |
HFD (60% kcal fat) | Ob model: male C57BL/6J mice + HFD |
Dietary supplementation |
HFD promoted OA onset. Moderate exercise improved glucose tolerance without reducing body fat or cytokine levels. |
HFD promoted OA onset by:
|
Avoid HFD for preventing OA onset or delaying OA aggravation. Recommend aerobic exercise in promoting joint health independently of weight loss. |
[137] |
PUFAs diet | ObOA model: DMM model in male mice + HFD (60% kcal fat) |
|
Protective role of dietary supplementation with n-3 PUFAs in mitigating OA changes was observed. |
|
Shifting the composition of Fas in the diet towards a low intake of n-6 PUFAs and SFAs and a high intake of n-3 PUFAs for mitigating OA. | [15] |
PUFAs diet | ObOA model: DMM model in male mice + HFD |
|
Dietary FA content modulated OA severity; small amounts of n-3 PUFAs could mitigate OA while independently increasing OA severity. |
|
Shifting of FA composition in diet toward a low intake of n-6 PUFAs and SFAs and a high intake of n-3 PUFAs for mitigating OA. |
[141] |
HFD rich in n-6 PUFAs or control diet | ObOA model: DMM model + HFD in male and female fat-1 transgenic mice (encoding n-3 PUFAs desaturase) |
|
Circulating FA composition and metabolic inflammation rather than “mechanical” factors were major risk factors for ObOA. |
|
Potential genetic use of ω-3 FA desaturase to reduce ObOA. | [142] |
Standard diet | Obese model of OA: DMM model in fat-1 transgenic (TG) mice vs. Wild-type mice |
|
Protective role of desaturase in mitigating OA, probably through inhibition of mTORC1, and the promotion of autophagy and cell survival in cartilage chondrocytes was observed. |
|
Potential genetic use of n-3 PUFAs desaturase to reduce ObOA. | [143] |
Diet supplemented with 10% safflower oil and with 23% kcal fat, with an n-6:n-3 ratio of 274 | Spontaneous OA model in fat-1 TG mice |
|
Cartilage degeneration and osteophyte formation was developed at levels comparable to WT mice. |
|
Lower efficacy of n-3 PUFAs desaturase in spontaneous OA than post-traumatic OA models. | [144] |
No diet | Ob models: leptin-deficient (ob/ob) and leptin-receptor-deficient (db/db) female mice No OA induction |
N/A | Impaired leptin signaling significantly altered subchondral bone morphology without altering knee OA. |
|
Leptin signaling is key to inducing systemic inflammation. | [145] |
ALA, EPA, DHA | Ob models: - C57BL/6J mice + HFD (236 g/kg fat); - leptin-deficient (ob/ob) + HFD (236 g/kg fat) |
C57BL/6J 16 weeks ob/ob mice for 6 weeks |
Supplementation with EPA, but not ALA and DHA, could preserve glucose homeostasis in an obesogenic environment and limit fat mass accumulation. |
HFD:
|
EPA is more effective in targeting specific Ob features. | [146] |
n-3 PUFAs | Spontaneous model of OA (OA guinea pig) |
|
Chondroprotective effects were observed. |
|
Relevance of a diet rich in n-3 PUFAs to counteract cartilage degradation. | [147] |
GLM abundant in DHA | MIA-induced OA model in male Wistar rats | GLM (100–300 mg/kg) versus celecoxib (50 mg/kg) Oral administration (3 days from MIA injection) |
Chondroprotective properties and a reduction in catabolic, inflammatory and necroptotic markers were observed. |
|
Potential candidate in targeting inflammation and necroptosis. | [115] |
PDX (DHA metabolite) |
MIA-induced OA model in Sprague–Dawley rats | 10 µg/kg (every 3 days) Intraperitoneal injections |
Chondroprotective and anti-inflammatory effects were observed. |
|
Potential tool to target inflammatory hallmarks. | [118] |
DHA | Post-traumatic OA: ACLT-induced OA model in male Sprague–Dawley rats | 1 mg/kg (two months) Injection in tail vein |
Promotion of bone remodelling and cartilage reduction were observed. |
|
Potential of targeting catabolic markers. | [148] |
Antarctic krill oil (Euphausia superba) (rich in EPA and DHA) |
DMM-induced OA in osteoporotic (ovariectomy) mice | Diet supplementation | Chondroprotection and reduction in inflammation were observed. |
|
Potential of targeting inflammatory markers. | [134] |
Triglyceride n-3 oil (rich in DHA + EPA) |
Naturally occurring OA in dogs Prospective, randomized, double-blind, placebo-controlled clinical trial. |
69 mg EPA + DHA/kg/day (84 days) Diet supplementation |
Improvement in clinical markers of OA was observed. |
|
Potential of reducing systemic inflammation. | [149] |
EPA and DHA | OA horses | Diet supplementation | Increased storage pools of n-3 PUFAs in SF and anti-inflammatory effect |
|
Potential to improve the resolution of inflammation. | [150] |
17®-HDoHE (RvD2 precursor) |
MIA model of OA + MNX model of OA |
1 ng/μL (every day from 14 to 28 days) Intra-peritoneal administration |
Long-term inhibitory effects on nociceptive signaling. |
|
Potential to exert analgesic potential. | [151] |
Aspirin-triggered RvD1 (AT-RvD1) RvD1 isomer induced by aspirin and more resistant to enzymatic degradation than RvD1 |
Carrageenan-induced inflammatory or MIA-induced OA in male Sprague–Dawley rats | 15 ng in 50 μL PBS (carrageenan model) 15 ng and 150 ng in 50 μL PBS (MIA model) Spinal treatment |
The selective target of inflammation drives spinal hyperexcitability in nociceptive pathways (analgesic potential) |
|
Potential to exert analgesic potential. | [152] |
RvE1/RvD1/PDX | Rat paws inflamed by carrageenan or histamine, 5-hydroxytryptamine, substance P or prostaglandin E2 | 20 RvE1, 100 RvD1,100 μg PDX mL−1 versus standard anti-inflammatory drugs (INDO, celecoxib and dexamethasone) Injection in the hind paws (10 min before the stimuli) |
Analgesic and anti-inflammatory effects |
|
Rvs, as analgesic agents, may be a better therapeutic agent than NSAIDs. | [153] |
MaR2 | Lipopolysaccharide (LPS)-induced mechanical hyperalgesia capsaicin (TRPV1 agonist) or AITC (TRPA1 agonist). |
3, 10 or 30 ng | Analgesic effect |
|
Potential analgesic effects. | [154] |
Linseed oil (LO), soybean oil (SO) and peanut oil (PO) n-6/n-3 PUFA ratios: 1:3.85 (LO), 9.15:1 (SO) and 372.73:1 (PO) |
DMM OA murine model | 12 weeks Oral supplementation |
Edible oils with low n-6/n-3 PUFAs exert an anti-inflammatory effect by inhibiting the NFκB pathway. |
|
Anti-inflammatory potential of a low-n-6/n-3-PUFA diet. | [155] |