TABLE 3.
Overview of nutritional assessment in pediatric chronic disease
| Chronic disease | Anthropometric measurement | Problems in nutritional assessment | Etiology of malnutrition | Management and monitoring |
|---|---|---|---|---|
| Congenital heart disease | Weight-for-age (newborn) |
|
Hypermetabolic state | Diet |
| Height-for-age (newborn) | Catabolic stress | Infants: breastmilk | ||
| Weight-for-length | Perioperative: high-calorie formula | |||
| TSFT | Immediate postoperative (0–3 d): nutrition 35–65/kg/d with reduction of REE | |||
| MUAC | ||||
| CKD | LM |
|
Toxin accumulation | Diet |
| FM | Reduced satiety | Infants: breastmilk | ||
| BMI | Nutrient depletion | Regular formula | ||
| Skinfold thickness | Protein-energy wasting | Lower protein diet of 0.6–0.8 g/kg/d | ||
| MUAC | Iron deficiency anemia | Restricted potassium: 40–120 mg/kg/d for infants, 30–40mg/kg/d for older children. | ||
| DXA | Restricted sodium: 1500–2400 mg/d | |||
| Isotope dilution | Periodic check-up: 3–4 mo | |||
| Regular urine analysis | ||||
| CLD | TSFT |
|
Decreased in consumption | Diet |
| Arm anthropometry | Increased energy requirements | Infants: breastmilk | ||
| BMI | Fat malabsorption | Formula with <75% MCT | ||
| DXA | Carbohydrate: 6–8 g/kg/d | |||
| Protein: 2.5–3 g/kg/d | ||||
| Fat: 5–6 g/kg/d | ||||
| Cancer | MUAC |
|
Cancer cachexia | Diet |
| TSFT | Increased nutrient requirements | Infants: breastmilk | ||
| DXA | Therapy-induced toxicity | High-calorie formulas | ||
| Individualized nutritional care plan (based on ideal body weight, BMI, and estimated energy needs) | ||||
| Screening nutrition status: every 4 wk |
BMI, body mass index; CKD, chronic kidney disease; DXA, dual-energy X-ray absorptiometry; FM, fat mass; LM, lean mass; MCT, medium-chain triglyceride; MUAC, middle upper-arm circumference; REE, resting energy expenditure; TSFT, triceps skinfold thickness.