Table 1.
Chemical composition and ingredients of experimental diet
Feed ingredients | % | Chemical composition | % |
---|---|---|---|
Alfalfa hay | 13.5 | Metabolizable energy (Mcal/Kg) | 2.78 |
Wheat straw | 6.5 | Crude protein | 12.8 |
Beet pulp | 10 | Dry matter | 60.7 |
Corn grain | 32 | Organic matter | 93.5 |
Barley grain | 32 | Ether extract | 3.1 |
Soybean meal | 4.5 | Ash | 6.4 |
Carbonate calcium | 0.6 | Neutral detergent fiber | 27.7 |
White salt | 0.3 | Non fibrous carbohydrate | 54.1 |
Ammonium chloride | 0.4 | Calcium | 0.6 |
Mineral vitamin premix* | 0.2 | Phosphorous | 0.3 |
Non-fibrous carbohydrates = (ash + ether extract + Neutral detergent fibers + crude protein) -100
*Per kilogram of premix: 1,300,000 international units of vitamin A, 360,000 units of vitamin D, 1,200 units of vitamin E, 16 grams of zinc, 10 grams of manganese, 0.8 grams of iron, 0.12 grams of cobalt, 0.15 grams of iodine, and 0.08 grams of selenium