Table 4. Mean nutrient contents (mean ± standard error) of all potato accessions in two different growing seasons (N = 603).
K | P | Ca | Mg | Fe | Zn | Cu | Mn | |
---|---|---|---|---|---|---|---|---|
g kg−1 | mg kg−1 | |||||||
2013 | 28.62 ± 0.35a* | 3.17 ± 0.03a | 0.32 ± 0.00b | 1.20 ± 0.01a | 18.56 ± 0.22b | 26.16 ± 0.31a | 7.61 ± 0.07b | 6.53 ± 0.05b |
2014 | 15.32 ± 0.19b | 3.18 ± 0.03a | 0.35 ± 0.00a | 1.16 ± 0.01b | 33.41 ± 0.4a | 25.65 ± 0.36a | 8.33 ± 0.08a | 7.44 ± 0.06a |
CV-2013 (%) | 29.6 | 22.8 | 28.4 | 19.9 | 29.2 | 29.0 | 21.3 | 18.9 |
CV-2014 (%) | 29.7 | 20.3 | 27.2 | 23.6 | 33.9 | 34.5 | 23.6 | 20.3 |
P Value | 0.001 | 0.654 | 0.001 | 0.001 | 0.004 | 0.242 | 0.001 | 0.001 |
LSD (0.05) | 0.614 | 0.072 | 0.01 | 0.024 | 0.818 | 0.764 | 0.196 | 0.149 |
Notes.
Means followed by different letters are significantly different by each other P < 0.05.
- CV
- Coefficient of variation (%)