Comparison 4. Fruit and vegetable consumption.
Outcome or subgroup title | No. of studies | No. of participants | Statistical method | Effect size |
---|---|---|---|---|
4.1 Fruit and vegetable consumption | 4 | 1547 | Std. Mean Difference (IV, Random, 95% CI) | 0.05 [‐0.05, 0.15] |
4.2 Fruit and vegetable consumption (sensitivity: studies at low overall risk of bias) | 2 | 919 | Std. Mean Difference (IV, Random, 95% CI) | 0.08 [‐0.05, 0.21] |