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. 2019 Jun 17;22(13):2381–2397. doi: 10.1017/S1368980019001022

Table 7.

Association between the adapted KIDMED for adolescents (KIDMED_A) and nutritional biomarkers among adolescents aged 12·5–17·5 years from nine European countries, Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

KIDMED_A (N 552)
β 95 % CI P value
Vitamin D (nmol/l) 0·0137 0·0043, 0·0231 0·004
Vitamin C (mg/dl) 0·1065 0·0350, 0·1780 0·004
Plasma folate (nmol/l) 0·0349 0·0113, 0·0586 0·004
Holo-transcobalamin (TC-II/B12) (pmol/l)* 1·7400 0·5234, 2·956 0·005
Total homocysteine (µmol/l) −0·1073 −0·1764, −0·0381 0·002
β-Carotene (ng/ml) 0·0021 0·0007, 0·0034 0·002
Retinol (ng/ml) 0·0005 −0·0018, 0·0029 0·654
TAG (mg/dl) 0·0008 −0·0050, 0·0067 0·774
n-3 Fatty acids (µmol/l) 0·0065 0·0015, 0·0116 0·010
Trans-fatty acids (µmol/l) −0·3855 −0·7007, −0·0703 0·017

KIDMED, Mediterranean Diet Quality Index for children and adolescents; β, standardized regression coefficients.

Multilevel regression analyses with inclusion of a random intercept for centre and corrected for age and sex as independent variables. Bonferroni correction resulted in level of significance <0·005.

*

Variable was log-transformed to obtain a normal distribution.