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. 2017 Jul 26;21(1):238–246. doi: 10.1017/S1368980017001446

Table 4.

Advertising techniques employed in food advertisements (ads) for processed and ultra-processed (PUPF) food products aired on eight selected Argentinean television channels, November and December 2013 and January 2014 (n 3187), by audience category

Advertising technique % of total PUPF ads (n 3187) % of general audience PUPF ads (n 2095) % of child audience PUPF ads (n 1092)
Flavour/aroma/texture references 48·2 44·3 55·8**
Appearance of male children/adolescents 40·6 38·8 44·0**
Appearance of female children/adolescents 31·0 26·3 40·1**
Health/wellness references 25·1 27·7 20·1**
Showing of product/company website 24·2 20·8 30·7**
Cartoon characters 18·1 4·6 44·0**
Celebrity endorsement 15·5 20·5 6·1**
Promotions and giveaways 16·8 8·2 33·5**
Event sponsorship 8·7 8·3 9·3
Action/energy references 7·4 4·4 13·0**

Proportions were significantly different from those of the general audience category: **P<0·01.