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. 2018 Oct 10;21(18):3335–3343. doi: 10.1017/S1368980018002392

Table 1.

Sugar content of sugary beverages by beverage category: South Australian supermarkets (n 17), September–November 2016

Beverage type No. of beverages (n 931)*, Sugar content (g/100 ml)
Mean sd Low sugar (≥1 and ≤2·5) (%) Medium sugar (>2·5 and <5) (%) High sugar (≥5 and <10) (%) Very high sugar (≥10) (%)
Energy drink 29 12 1·7 0·0 0·0 6·9 93·1
Soda 132 11 2·0 0·8 3·0 16·7 79·5
Juice, 100 % 293 10 2·2 0·0 2·0 51·9 46·1
Alcohol substitute 25 9 3·5 0·0 16·0 36·0 48·0
Water, flavoured mineral 50 9 2·3 0·0 10·0 54·0 36·0
Fruit drink 91 8 3·6 8·8 17·6 33·0 40·6
Juice (not 100 %) 33 8 3·1 6·1 9·1 63·6 21·2
Concentrate 83 7 2·5 2·4 13·2 68·7 15·7
Sports drink 39 5 1·3 2·6 15·4 82·0 0·0
Coconut water, flavoured 25 5 1·3 0·0 52·0 48·0 0·0
Iced tea 78 4 2·2 24·3 38·5 37·2 0·0
Coconut water, plain 35 4 1·1 8·6 57·1 34·3 0·0
Water, flavoured still 13 3 1·2 53·8 46·2 0·0 0·0
Other (probiotic drinks) 5 2 0·0 100·0 0·0 0·0 0·0
*

Beverages missing sugar content on labels (n 4).

Beverages removed due to unstandardised reporting of sugar content, i.e. concentrates not as mixed with water (n 10).

Reported as percentage of beverage category.