Table 4.
BFY feature category/code (%)* | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Sugar content (g/100 ml) | No. of beverages (n 931)†,‡ | Fruit or vegetables | Natural | Energy/sugar | No added sugar | Naturally sweetened/sugar from fruit | Nutrition | Health | Goodness | Dietary restrictions | Sport | Any BFY feature§ |
Low sugar (≥1 and ≤2·5) | 48 | 97·9 | 85·4 | 85·4 | 27·1 | 10·4 | 41·7 | 39·6 | 14·6 | 31·3 | 8·3 | 100·0 |
Medium sugar (>2·5 and <5) | 124 | 98·4 | 87·1 | 63·7 | 21·8 | 15·3 | 41·1 | 44·4 | 15·3 | 28·2 | 28·2 | 99·2 |
High sugar (≥5 and <10) | 405 | 92·8 | 77·5 | 49·4 | 35·6 | 10·1 | 26·4 | 7·9 | 19·8 | 13·1 | 13·8 | 89·4 |
Very high sugar (≥10) | 354 | 85·3 | 73·2 | 37·9 | 32·8 | 2·8 | 26·3 | 9·9 | 9·3 | 5·6 | 2·0 | 81·6 |
Reported as percentage of beverages within sugar category displaying feature category/code.
Beverages missing sugar content on labels (n 4).
Beverages removed due to unstandardised reporting of sugar content, i.e. concentrates not as mixed with water (n 10).
Excluding fruit or vegetable category.