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. 2017 Dec 22;21(6):1057–1064. doi: 10.1017/S1368980017003676

Table 5.

Linear two-level models of the associations between dietary patterns (DP) and anthropometric measurements among adolescent girls from Central Mozambique, the ZANE Study (Estudo do Estado Nutricional e da Dieta em Raparigas Adolescentes na Zambezia), 2010

BMI-for-age Z-score* (n 479) Mid-upper arm circumference (cm) (n 544) Triceps skinfold (mm) (n 544)
β se P value β se P value β se P value
Fixed part
Constant −0·30 0·12 19·8 1·3 5·0 2·6
‘Urban bread and fats’ DP 0·17 0·04 <0·001 0·5 0·1 <0·001 0·9 0·2 <0·001
‘Rural meat and vegetables’ DP −0·11 0·04 0·006 −0·4 0·1 <0·001 −0·7 0·2 <0·001
‘Rural cassava and coconut’ DP −0·11 0·05 0·019 −0·4 0·1 0·001 −0·7 0·2 0·002
Variance estimate se Variance estimate se Variance estimate se
Random part
Locality level 0·04 0·02 0·29 0·14 0·86 0·55
Individual level 0·61 0·04 3·45 0·22 14·4 0·92
*

Pregnant girls excluded from analysis. Adjusted for season and breast-feeding status (yes/no).

Adjusted for age, season (January–February/May–June), pregnancy status (yes/no) and breast-feeding status (yes/no).