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. 2018 Mar 12;21(10):1855–1864. doi: 10.1017/S1368980018000186

Table 5.

Toddlers’ consumption of snacks in relation to the home environment among low-income mother–toddler dyads (n 225), urban and suburban Maryland, USA, 2007–2010

Within-subject effect Between-subject effect
Home environment factor Adjusted OR 95 % CI P value Adjusted OR 95 % CI P value
Interacting with mother 0·87 0·58, 1·29 0·480 1·02 0·61, 1·71 0·938
Movement/translocation 3·61 2·40, 5·41 <0·001* 1·70 0·92, 3·14 0·092
TV on 1·39 0·93, 2·07 0·108 0·69 0·45, 1·06 0·093
Eating in chair at table or in high chair 0·06 0·04, 0·09 <0·001* 0·13 0·07, 0·23 <0·001*
Eating with another child or adult 0·31 0·21, 0·45 <0·001* 0·30 0·17, 0·51 <0·001*

TV, television.

*

Denotes a significant P value (P<0·05).

Logistic mixed-effects regression models, adjusting for toddler age, toddler race, maternal age, marital status, poverty, recruitment location, the number of children in the household, time of day, day of week and compliance (number of responses).