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. 2017 Dec 6;21(6):1176–1185. doi: 10.1017/S1368980017003561

Fig. 2.

Fig. 2

Proportion with top-of-mind brand awareness for unhealthy food sponsor products and healthier food sponsor products by sponsorship condition (Inline graphic, non-food branding; Inline graphic, unhealthy food branding; Inline graphic, healthier food branding; Inline graphic, obesity prevention campaign branding) among students in grades 1 to 3 (aged 5–10 years; n 1124) from schools in metropolitan Melbourne, Australia, May–August 2016. *P<0·05; **P<0·01; †reference category for logistic regression analyses