Table 3.
Variable | OR | 95 % CI | P value |
---|---|---|---|
25(OH)D>40 nmol/l | |||
Hours spent in the sun (h/d) | 0·83 | 0·41, 1·70 | 0·61 |
Vitamin D intake (µg/d)* | 1·10 | 0·93, 1·31 | 0·25 |
Energy intake (kcal/d)* | 1·00 | 0·99, 1·00 | 0·93 |
Body fat (%) | 0·89 | 0·79, 0·99 | 0·04 |
Region | 1·40 | 0·67, 3·00 | 0·36 |
Data derived from the 24 h dietary recall