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. 2016 Nov 24;20(5):927–937. doi: 10.1017/S136898001600286X

Table 1.

Descriptive statistics (non-weighted variables) of the secondary-school students (n 26 655), their families, as well as their school environments, Quebec, Canada, 2010–2011

% n
Individual- and familial-level variables
Junk food consumption during lunchtime 2 or more times weekly 22·0 5172
Child’s sex
Girls 48·8 13 317
Boys 51·2 13 338
Total 100·0 26 655
Child’s age
13 years or younger 27·6 7498
14 years or older 72·4 19 157
Family status
Two-parent 58·1 15 745
Reconstituted 13·1 3574
Shared custody 11·0 2947
Lone-parent 16·0 3823
Other 1·9 549
Children’s perceived health status
Very good or excellent 69·1 18 628
Good 26·2 6783
Poor or fair 4·8 1217
Parental education
College- or university-level education 73·7 17 299
High school 18·2 4644
Less than high school 8·1 2076
School-level variables
School deprivation index
Less deprived 71·7 16 872
More deprived 28·3 9783
School urban/rural status
Rural 10·3 5164
Urban 89·7 21 491
School access to fast-food outlets (no. of fast-food outlets within a 750 m street network distance buffer)
Low access (access to 0 or 1 food outlets) 58·8 16 914
High access (access to 2 or more food outlets) 41·2 9727