Table 4.
Provision of ingredients lists, Guideline Daily Amount (GDA) labels and claims on the packages of healthier and less healthy Thai ready-to-eat packaged food products (n 4689), March 2015
Healthier (n 432) | Less healthy (n 4257) | ||||
---|---|---|---|---|---|
Component | n | % | n | % | P value* |
Ingredients list | |||||
Yes | 431 | 99·8 | 4249 | 99·8 | 0·844 |
No | 1 | 0·2 | 8 | 0·2 | |
GDA label† | |||||
Yes | 33 | 7·6 | 2451 | 57·6 | <0·001 |
No | 399 | 92·4 | 1806 | 42·4 | |
Claims‡ | |||||
Yes | 294 | 68·1 | 1219 | 28·6 | <0·001 |
Nutrition claims | 269 | 62·3 | 1014 | 23·8 | |
Health claims | 94 | 21·8 | 195 | 4·6 | |
Other claims | 5 | 1·2 | 89 | 2·1 | |
No | 138 | 31·9 | 3038 | 71·4 |
The χ 2 test was used to compare between healthy and less healthy categories.
Refers to GDA label in compliance with related regulations.
One product can carry more than one type of claim, so summation of the percentage of nutrition, health and other claims can exceed 100 %.