Table 3.
Odds of participants dropping out at month 6 by intervention arm, Food4Me Proof-of-Principle study
OR | 95 % CI | P * | |
---|---|---|---|
Control (ref.) v. | |||
L1 (low and high intensity) | 1·40 | 0·99, 1·98 | 0·05 |
L2 (low and high intensity) | 1·04 | 0·72, 1·48 | 0·85 |
L3 (low and high intensity) | 1·07 | 0·75, 1·53 | 0·70 |
Control (ref.) v. personalised nutrition | 1·17 | 0·87, 1·56 | 0·30 |
Low (ref.) v. high intensity feedback | 1·81 | 1·36, 2·41 | <0·001 |
ref., reference category; L1, Level 1 (personalised advice based on diet alone); L2, Level 2 (personalised advice based on diet and phenotype); L3, Level 3 (personalised advice based on diet, phenotype and genotype).
Logistic regression was used to test for significant differences between groups. Analyses were adjusted for age, sex and country. Significant P values are indicated in bold.