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. 2016 Nov 8;20(4):660–670. doi: 10.1017/S1368980016002640

Table 2.

Logistic regression analysis examining the associations between several perinatal factors (independent variables) and increased total and visceral fat mass levels (dependent variables) among 9–13-year-old children from four regions of Greece; Healthy Growth Study

Dependent variable
Cases Increased total fat mass (third tertile) Increased visceral fat mass (third tertile)
Independent variable n % of total OR 95 % CI OR 95 % CI
Type of conception
Normal 1192 97·1 1·00 1·00
IVF 36 2·9 0·55 0·22, 1·33 1·09 0·51, 2·35
Mother’s pre-pregnancy weight status
Normal weight 932 75·9 1·00 1·00
Underweight 87 7·1 0·67 0·37, 1·19 0·73 0·40, 1·32
Overweight 170 13·8 2·03 1·44, 2·86 2·02 1·42, 2·87
Obese 39 3·2 3·73 1·95, 7·13 4·44 2·32, 8·50
Gestational weight gain
Within IOM recommendation 406 33·1 1·00 1·00
Below IOM recommendation 439 35·7 0·84 0·61, 1·15 0·83 0·60, 1·15
Above IOM recommendation 383 31·2 1·36 1·00, 1·85 1·08 0·78, 1·49
Maternal smoking during pregnancy
No smoking 1038 84·5 1·00 1·00
Smoking at any one or two trimesters 76 6·2 1·79 1·10, 2·92 1·19 0·69, 2·04
All trimesters 114 9·3 1·73 1·15, 2·60 2·08 1·39, 3·13
High blood pressure during pregnancy
No 1172 95·4 1·00 1·00
Yes 35 2·9 1·12 0·53, 2·36 0·98 0·44, 2·17
Not known 21 1·7 1·12 0·43, 2·92 1·65 0·66, 4·12
Diabetes mellitus during pregnancy
No 1169 95·2 1·00 1·00
Yes 33 2·7 0·89 0·40, 2·00 0·73 0·30, 1·78
Not known 26 2·1 1·03 0·43, 2·46 1·45 0·62, 3·38
Gestational age (weeks)
<37 261 21·3 1·00 1·00
≥37 967 78·7 1·02 0·75, 1·40 0·98 0·71, 1·35
Parity
Uniparous 615 50·1 1·00 1·00
Multiparous 613 49·9 0·91 0·71, 1·17 1·02 0·79, 1·33
Birth weight for gestational age
Appropriate (10th–89th percentile) 994 80·9 1·00 1·00
Small (<10th percentile) 142 11·6 1·18 0·80, 1·74 1·06 0·71, 1·60
Large (>90th percentile) 92 7·5 0·83 0·50, 1·38 0·85 0·50, 1·43
Type of delivery
Normal 889 72·4 1·00 1·00
Caesarean 339 27·6 1·10 0·83, 1·46 1·01 0·75, 1·36
Weight gain in the first 6 months
Average (Z-score change=−1 to +1) 694 56·5 1·00 1·00
Poor (Z-score change<−1) 141 11·5 1·12 0·74, 1·70 1·16 0·74, 1·81
Rapid (Z-score change > +1) 393 32·0 1·52 1·15, 2·00 2·05 1·54, 2·73
Breast-feeding
Not exclusive 1126 91·7 1·00 1·00
Exclusive 102 8·3 0·90 0·56, 1·44 0·73 0·44, 1·22
Time of solid food initiation
≤4 months 209 17·0 1·00 1·00
5–6 months 837 68·2 1·25 0·88, 1·79 1·41 0·97, 2·07
>6 months 182 14·8 1·24 0·78, 1·96 1·59 1·01, 2·26

IVF, in vitro fertilization; IOM, Institute of Medicine.

Bold font indicates statistically significant OR (P<0·05).

OR and 95 % CI derived from univariate logistic regression models, i.e. with its model including one perinatal variable as independent variable and the highest total or visceral fat mass level as dependent variable.

As no specific and widely used cut-off points for total and visceral fat mass are available, the third tertiles of children with the highest levels with total and visceral fat mass were used as independent variables.