Table 3. Secondary and Tertiary Transmission among Household Close Contacts.
| Total Exposure Events | Secondary Transmission | Tertiary Transmission | ||||||
|---|---|---|---|---|---|---|---|---|
| Analysis Eligible* | Total Participants with Positive COVID-19 Test following Household Exposurea | Total Participants Considered Positiveb following Household Exposure | Days to test positivity following household exposurea , Median (Q1, Q3) | Total Participants with Positive COVID-19 Test following Household Exposure who Reported Close Contactsa | Total Participants with Positive COVID-19 Test following Household Exposure who Reported Close Contacts = 0a | Total Number of Close Contacts who were Positive/Total Number of Close Contacts (%) | Total Number of Close Contacts who were Positive in TTS/Total Number of Close Contacts in TTS (%) | |
| All districts, N (%) 95% CI | 265 | 73/265 (28%) (16%−63%) |
80/265 (30%) (19%−58%) |
5 (2, 8) | 71/73 (97%) | 52/71 (73%) | 2/77 (3%) (1%−5%) |
0/7 (0%) |
| District A | 4 | 3/4 (75%) | 3/4 (75%) | 6 (5, 6) | 3/3 (100%) | 3/3 (100%) | 0/0 (0%) | 0/0 (0%) |
| District B | 193 | 47/193 (24%) | 52/193 (27%) | 5 (2, 7) | 47/47 (100%) | 43/47 (91%) | 0/4 (0%) | 0/4 (0%) |
| District C | 1 | 1/1 (100%) | 1/1 (100%) | 0 (0, 0) | 1/1 (100%) | 0/1 (0%) | 0/15 (0%) | 0/0 (0%) |
| District D | 65 | 21/65 (32%) | 23/65 (35%) | 4 (2, 9) | 20/21 (95%) | 6/20 (30%) | 2/58 (3%) | 0/3 (0%) |
| District E | 2 | 1/2 (50%) | 1/2 (50%) | 2 (2, 2) | 0/1 (0%) | 0/0 (0%) | 0/0 (0%) | 0/0 (0%) |
| Elementary school | 155 | 47/155 (30%) | 51/155 (33%) | 5 (2, 8) | 46/47 (98%) | 34/46 (74%) | 1/48 (2%) | 0/5 (0%) |
| Middle school | 57 | 14/57 (25%) | 16/57 (28%) | 4 (2, 7) | 14/14 (100%) | 8/14 (57%) | 1/27 (4%) | 0/2 (0%) |
| High school | 31 | 5/31 (16%) | 6/31 (19%) | 7 (7, 8) | 4/5 (80%) | 4/4 (100%) | 0/0 (0%) | 0/0 (0%) |
| Administration | 8 | 3/8 (38%) | 3/8 (38%) | 7 (1, 8) | 3/3 (100%) | 3/3 (100%) | 0/0 (0%) | 0/0 (0%) |
| Unknown/multiple levels | 14 | 4/14 (29%) | 4/14 (29%) | 3 (2, 6) | 4/4 (100%) | 3/4 (75%) | 0/2 (0%) | 0/0 (0%) |