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. Author manuscript; available in PMC: 2023 Jun 14.
Published in final edited form as: Chembiochem. 2021 Nov 5;23(1):e202100491. doi: 10.1002/cbic.202100491

Figure 3.

Figure 3.

(a) Calculated masses of modified lysine amino acids. (b) Malonyltetrazolelysine is stable to prolonged heating at 90°C. (c) Malonyllysine decarboxylates upon ionization, and increasing levels of the decarboxylated mass are observed upon analysis of amino acids which have been heated at 90°C.