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. 2016 Feb 9;19(13):2377–2387. doi: 10.1017/S1368980016000082

Table 6.

Likelihood (indicated by yes/no responses) of using the portion size estimation aids at particular eating occasions and situations, by gender and age group, among adults (aged 18–64 years) living on the island of Ireland, January–February 2013

Gender Age group
Total (n 120) Male Female 18–25 years 26–35 years 36–45 years 46–55 years 56–64 years
Eating occasion/situation Participants’ response n % P value n % n % P value n % n % n % n % n % P value
Eating in Yes 107 89 <0·001 55 90 52 88 0·721 52 87 25 89 13 93 10 100 7 88 0·768
No 13 11 6 10 7 12 8 13 3 11 1 7 0 0 1 13
Eating out Yes 9 8 <0·001 4 7 5 8 0·690 3 5 3 11 0 0 1 10 2 25 0·222
No 111 93 57 93 54 92 57 95 25 89 14 100 9 90 6 75
At work Yes 41 34 0·001 16 26 25 42 0·062 16 27 14 50 3 21 3 30 5 63 0·073
No 79 66 45 74 34 58 44 73 14 50 11 79 7 70 3 38
Eating with friends Yes 32 27 <0·001 15 25 17 29 0·601 15 25 9 32 0 0 2 20 6 75 0·004
No 88 73 46 75 42 71 45 75 19 68 14 100 8 80 2 25
In stressful situations Yes 14 12 <0·001 7 11 7 12 0·947 4 7 5 18 1 7 1 10 3 38 0·092
No 106 88 54 89 52 88 56 93 23 82 13 93 9 90 5 63
Lack of time Yes 24 20 <0·001 14 23 10 17 0·411 11 18 6 21 3 21 2 20 2 25 0·991
No 96 80 47 77 49 83 49 82 22 79 11 79 8 80 6 75
Special occasions Yes 34 28 <0·001 12 20 22 37 0·032 17 28 8 29 3 21 2 20 4 50 0·641
No 86 72 49 80 37 63 43 72 20 71 11 79 8 80 4 50
Eating late or after a night out Yes 16 13 <0·001 8 13 8 14 0·943 6 10 3 11 1 7 3 30 3 38 0·105
No 104 87 53 87 51 86 54 90 25 89 13 93 7 70 5 63
Watching television Yes 31 26 <0·001 16 26 15 25 0·929 16 27 8 29 2 14 2 20 3 38 0·763
No 89 74 45 74 44 75 44 73 20 71 12 86 8 80 5 63
Preparing a meal Yes 113 94 <0·001 56 92 57 97 0·261 56 93 27 96 14 100 9 90 7 88 0·705
No 7 6 5 8 2 3 4 7 1 4 0 0 1 10 1 13
Shopping for food Yes 36 30 <0·001 16 26 20 34 0·359 13 22 12 43 7 50 3 30 1 13 0·091
No 84 70 45 74 39 66 47 78 16 57 7 50 7 70 7 88
Breakfast Yes 69 58 0·100 33 54 36 61 0·443 33 55 17 61 7 50 5 50 7 88 0·438
No 51 43 28 46 23 39 27 45 11 39 7 50 5 50 1 13
Lunch Yes 62 52 0·715 27 44 35 59 0·099 30 50 16 57 5 36 5 50 6 75 0·465
No 58 48 34 56 24 41 30 50 12 43 9 64 5 50 2 25
Dinner Yes 103 86 <0·001 50 82 53 90 0·217 48 80 26 93 13 93 9 90 7 88 0·471
No 17 14 11 18 6 10 12 20 2 7 1 7 1 10 1 13
Supper Yes 39 33 <0·001 21 34 18 31 0·647 12 20 14 50 4 29 3 30 6 75 0·005
No 81 68 40 66 41 69 48 80 14 50 10 71 7 70 2 25
Snacks Yes 39 33 <0·001 19 31 20 34 0·748 14 23 15 54 4 29 3 30 3 38 0·085
No 81 68 42 69 39 66 46 77 13 46 10 71 7 70 5 63
Drinks Yes 35 29 <0·001 17 28 18 31 0·750 13 22 9 32 6 43 4 40 3 38 0·425
No 85 71 44 72 41 69 47 78 19 68 8 57 6 60 5 63
Other Yes 6 5 <0·001 3 5 3 5 0·967 1 2 2 7 0 0 2 20 1 13 0·088
No 114 95 58 95 56 95 59 98 26 93 14 100 8 80 7 88

Significant P values (χ 2 goodness-of-fit test) are indicated in bold font.