Table 3.

Seven-year time trends in healthy energy balance-related behaviours among 14-year-old adolescents participating in the Youth Health Monitor, Amsterdam, the Netherlands

	OR, crude	95 % CI	OR, adjusted†	95 % CI
Regular breakfast consumption (≥5 d/week)	1·01	0·99, 1·03	1·01	1·00, 1·03
Daily vegetable consumption‡
Year 2007–2008	1·15*	1·03, 1·23	1·14*	1·02, 1·28
Year 2008–2009	1·17*	1·04, 1·31	1·14*	1·01, 1·28
Year 2009–2010	1·20*	1·07, 1·34	1·17*	1·05, 1·31
Year 2010–2011	0·86*	0·77, 0·95	0·85*	0·76, 0·95
Year 2011–2012	0·79*	0·71, 0·87	0·77*	0·69, 0·86
Year 2012–2013	0·92	0·83, 1·03	0·90*	0·80, 1·00
Daily fruit consumption	0·99	0·98, 1·00	0·99	0·98, 1·00
Positive screen-time behaviour (<2 h/d)	1·05*	1·03, 1·06	1·04*	1·03, 1·06
Regular physical activity (≥1 h/d)	0·97	0·90, 1·03	0·96	0·90, 1·03

*P <0·05.

^†Adjusted for sex, age and district of Amsterdam.

^‡Non-linear trend.