Skip to main content
. 2015 Sep 16;19(8):1446–1456. doi: 10.1017/S136898001500261X

Table 2.

The baseline characteristics of included studies on blood vitamin B12 level and colorectal cancer

Study Country Study name Study type Age (years) Cancer site No. of cases/controls Exposure dose (pmol/l)* Study quality Adjusted variables
Van Guelpen et al. (2010)( 39 ) Sweden VIP Study, MONICA Study and MSP Study CCS NR CRC: CIMP-low/high 91/181 M: ≤220 (Q1), >351 (Q4) F: ≤232 (Q1), >392 (Q4) 6 BMI, current smoking, recreational PA, alcohol intake
62·5 (range 56·7–66·9) CRC: CIMP-negative 92/183 M: ≤220 (Q1), >351 (Q4) F: ≤232 (Q1), >392 (Q4)
Le Marchand et al. (2009)( 40 ) USA Multiethnic Cohort CCS 63–76 CRC 224/411 ≤361 (Q1), >722 (Q4) 7 Age at blood draw, hours of fasting prior to blood draw, hours of moderate or vigorous PA, processed meat, pack-years, BMI, ethanol, family history of CRC, history of CRC, plasma folate
Weinstein et al. (2008)( 41 ) USA ATBC Study CCS 54–62 CRC 275/275 ≤243 (Q1), >529 (Q5) 6 Age, BMI, occupational and leisure PA, intakes of vitamin D and Fe

VIP, Västerbotten Intervention Programme; MONICA, MONitoring of trends and determinants in CArdiovascular disease; MSP, Mammography Screening Project; ATBC, Alpha-Tocopherol, Beta-Carotene Cancer Prevention; CCS, case–control study; NR, not reported; CRC, colorectal cancer; CIMP, CpG island methylator phenotype; M, males; F, females; Q, quartile/quintile; PA, physical activity.

*

Exposure dose means the cut-off points or distribution for the highest and lowest categories of blood vitamin B12 level.

The quality of the included studies was assessed with the nine-star Newcastle–Ottawa Scale criteria.