Skip to main content
. 2016 Jun 3;19(16):3027–3038. doi: 10.1017/S1368980016001282

Table 4.

Acceptability (score 0–100) of the SLIMMER intervention by the intervention group (n 144) and health-care professionals (n 44)*

Participants Professionals
Mean or % sd Mean or % sd
Overall
Total SLIMMER intervention 82·0 11·0 80·0 5·0
Dietary intervention
Individual consultations 77·0 21·0 78·0** 6·0
Group meeting 80·0 8·0
Physical activity intervention
Sports lessons 84·0§ 20·0 78·0†† 7·0
Case management
Contact with practice nurse 66·0§ 21·0
Maintenance programme
Indicates final interview with dietitian as helpful (%) 76·0||
Indicates final interview with physiotherapist as helpful (%) 68·0||
Sports clinics 77·0 20·0
Return visit 80·0 13·0
*

Data are mean and sd or percentage.

n 142.

n 99.

§

n 143.

||

n 78 for percentage of participants who perceived the advice during the final interview as helpful.

n 118.

**

n 9 dietitians.

††

n 8 physiotherapists.