Table 4.
Dietary pattern | |||||||
---|---|---|---|---|---|---|---|
‘Prudent’ | ‘Western’ | ‘Continental’ | |||||
Characteristic | n | β | 95 % CI | β | 95 % CI | β | 95 % CI |
Age (years) | |||||||
50–55 | 2327 | Ref. | – | Ref. | – | Ref. | – |
56–60 | 1995 | 0·17 | 0·12, 0·21 | 0·01 | −0·04, 0·06 | −0·36 | −0·42, −0·31 |
61–65 | 1677 | 0·21 | 0·16, 0·26 | 0·06 | 0·01, 0·11 | −0·62 | −0·68, −0·56 |
66–69 | 299 | 0·22 | 0·13, 0·32 | 0·10 | 0·003, 0·20 | −0·81 | −0·92, −0·70 |
P trend | <0·001 | 0·006 | <0·001 | ||||
Education | |||||||
Primary and secondary school | 1253 | Ref. | – | Ref. | – | Ref. | – |
Upper secondary school | 2510 | 0·05 | −0·005, 0·10 | −0·07 | −0·12, −0·02 | 0·11 | 0·05, 0·18 |
Academy/college/university (≤4 years) | 1536 | 0·16 | 0·10, 0·22 | −0·31 | −0·37, −0·25 | 0·22 | 0·14, 0·29 |
Academy/college/university (>4 years) | 999 | 0·29 | 0·22, 0·35 | −0·51 | −0·58, −0·44 | 0·24 | 0·16, 0·32 |
P trend | <0·001 | <0·001 | <0·001 | ||||
BMI (kg/m2) | |||||||
18·5–24·9 | 3183 | Ref. | – | Ref. | – | Ref. | |
25·0–29·9 | 2232 | 0·07 | 0·03, 0·12 | 0·05 | 0·01, 0·10 | 0·08 | 0·03, 0·13 |
≥30·0 | 827 | 0·12 | 0·06, 0·18 | 0·12 | 0·06, 0·19 | 0·13 | 0·06, 0·20 |
P trend † | <0·001 | 0·001 | <0·001 | ||||
<18·5 | 56 | 0·01 | −0·19, 0·21 | 0·11 | −0·10, 0·32 | −0·22 | −0·46, 0·03 |
Physical activity (MET-h/week) | |||||||
Quartile 1 (0–7·2) | 1450 | Ref. | – | Ref. | – | Ref. | – |
Quartile 2 (7·5–14·3) | 1720 | 0·12 | 0·06, 0·17 | −0·09 | −0·15, −0·04 | −0·04 | −0·11, 0·02 |
Quartile 3 (14·4–24·0) | 1540 | 0·27 | 0·21, 0·32 | −0·28 | −0·34, −0·23 | −0·04 | −0·11, 0·03 |
Quartile 4 (24·1–101·5) | 1588 | 0·46 | 0·40, 0·52 | −0·40 | −0·46, −0·34 | −0·14 | −0·21, −0·07 |
P trend | <0·001 | <0·001 | <0·001 | ||||
Smoking | |||||||
Never | 2828 | Ref. | – | Ref. | – | Ref. | – |
Former | 2250 | 0·04 | −0·005, 0·08 | −0·16 | −0·20, −0·11 | 0·29 | 0·24, 0·35 |
Current | 1220 | −0·14 | −0·20, −0·09 | 0·04 | −0·01, 0·10 | 0·34 | 0·28, 0·40 |
P | <0·001 | <0·001 | <0·001 |
MET, metabolic equivalent of task; Ref., reference category.
All characteristics are mutually adjusted for each other and for energy intake.
BMI category ‘<18·5’ is not included in the test for trend.