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. 2015 May 6;19(3):446–455. doi: 10.1017/S1368980015001366

Table 1.

Descriptive statistics for measures and correlates; adolescents (n 4642) aged 11–15-years, Danish HBSC study, 2010

n %
Measure description
Frequency of fast food
Less than once weekly 3353 68·12
Once weekly or more 1500 30·48
Missing (excluded) 69 1·40
Student-perceived fast-food outlet measure
None (ref.) 1190 24·18
One outlet 1217 24·73
Two or more outlets 1961 39·84
Don’t know, recoded to none (excluded) 502 10·19
Missing (excluded) 52 1·06
Objective fast-food outlet measure
Zero outlets; 51 schools (ref.) 2706 54·98
One outlet 913 18·55
Two or more outlets 1303 26·47
Correlates of fast-food intake
Sex
Girls (ref.) 2458 49·94
Boys 2464 50·06
Grade
5th (ref.) 1839 37·36
7th 1652 33·56
9th 1431 29·08
Family social class
High (ref.) 1612 32·75
Middle 1760 35·76
Low 799 16·23
Unclassified 663 13·47
Missing (excluded) 88 1·79
Language spoken at home
Danish (ref.) 4470 90·82
Other 295 5·99
Missing (excluded) 157 3·19
School travel time
15 min or less (ref.) 3822 77·65
More than 15 min 1062 21·58
Missing (excluded) 38 0·77
School leader-reported items
Students allowed to leave school
Allowed for some (ref.) 30 40·00
Not allowed at all 39 52·00
Missing (excluded) 6 8·00
Presence of school canteen
No (ref.) 55 73·33
Yes 8 10·67
Missing (excluded) 12 16·00

HBSC, Health Behaviour in School-aged Children; ref., referent category.