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. 2014 Jun 10;18(6):1109–1118. doi: 10.1017/S1368980014001086

Table 2.

The univariate association of risk perception with attendance at a diabetes lifestyle or control intervention for South Asians among Hindustani Surinamese (South Asians) aged 18–60 years in The Hague, the Netherlands (DH!AAN study)

Attendance
Total Non-attendees Attendees
(n 535) (n 174) (n 361)
Risk perception n % n % n % OR 95 % CI P
Causal beliefs: general lifestyle factors
Perceived general lifestyle factors as causes* 364 69·6 110 66·7 254 70·9 1·22 0·82, 1·81 0·323
Causal beliefs: group-specific lifestyle factors
Perceived consumption of much sugar as a cause 374 71·5 115 69·7 259 72·3 1·14 0·76, 1·31 0·533
Perceived white rice as a cause 307 58·7 95 57·6 212 59·2 1·07 0·74, 1·56 0·723
Perceived masala as a cause 173 33·2 51 30·9 122 34·3 1·17 0·78, 1·73 0·449
Causal beliefs: heredity
Perceived being a South Asian as a cause 379 72·5 115 69·7 264 73·7 1·22 0·81, 1·83 0·336
Perceived family history of DM as a cause 465 88·9 140 84·8 325 90·8 1·76 1·01, 3·07 0·047
Perceived susceptibility
Perceived themselves to be susceptible 231 44·2 63 38·2 168 46·9 1·43 0·98, 2·09 0·062
Controllability
DM controllable by PA change 455 87·0 139 84·2 316 88·3 1·41 0·83, 2·39 0·205

DM, type 2 diabetes mellitus; PA, physical activity.

Data are presented as n and %.

*

Six common risk factors: overweight, too little exercise, unhealthy diet, age more than 35 years, smoking and hypertension.