Consumption of different food groups (
, milk products;
, cereals;
, meat;
, fish;
, pulses;
, eggs;
, fruit;
, vegetables;
, sugar-sweetened beverages), by age, among pre-school children (n 26 898; 32 915 well-child visits) from three regions of Italy (Friuli Venezia Giulia, Tuscany and Puglia), November 2008–August 2009. *Data refer only to Friuli Venezia Giulia