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. 2013 May 7;16(12):2114–2123. doi: 10.1017/S1368980013000967

Table 1.

Characteristics of the entire sample and stratified by area of residence: adults (n 1004) from Metro Detroit, MI, USA, August 2009–February 2010

All participants (n 1004) Detroit* (n 235) Non-Detroit* (n 742)
Characteristic Mean or n sd or % Mean or n sd or % Mean or n sd or % P value†
Age (years), mean (sd) 46·7 15·0 46 13·4 47 15·5 0·35
Female, n (%) 719 73·7 179 76·2 540 72·9 0·32
Sites, n (%)
Suburban, residency clinic 247 25·3 40 17·0 207 27·9 <0·0005
Suburban, attending clinic 244 25·0 13 5·5 231 31·2
Rural clinic 247 25·3 1 0·4 246 33·2
Urban community health clinic 238 24·4 181 77·0 57 7·7
Race/ethnicity, n (%)
White 610 64·6 17 7·5 593 82·8 <0·0005
African American 305 32·3 207 90·8 98 13·7
Hispanic 10 1·1 1 0·4 9 1·3
Asian 10 1·1 1 0·4 9 1·3
Other 9 1·0 2 0·9 7 1·0
Employment, n (%)
Employed full time 369 39·9 64 30·3 305 42·7 <0·0005
Employed part time 140 15·1 31 14·7 109 15·3
Retired 170 18·4 29 13·7 141 19·7
Student 41 4·4 16 7·6 25 3·5
Not employed 205 22·2 71 33·6 134 18·8
Education, n (%)
Some high school 84 8·8 41 18·1 43 5·9 <0·0005
High-school graduate 318 33·2 74 32·7 244 33·4
Some college 305 31·9 78 34·5 227 31·0
College graduate 250 26·1 33 14·6 217 29·7
Annual income, n (%)
<$US 10 000 13 21·3 85 43·4 98 14·8 <0·0005
$US 10 000–24 999 198 23·0 55 28·1 143 21·5
$US 25 000–49 999 199 23·1 31 15·8 168 25·3
$US 50 000–74 999 142 16·5 13 6·6 129 19·4
>$US 75 000 138 16·1 12 6·1 126 19·0
Have a car, n (%) 891 92·2 183 78·9 708 96·5 <0·0005
SNAP participation‡, n (%) 222 22·9 105 45·1 117 15·9 <0·0005
Food from SNAP§, n (%) 88 9·1 37 15·9 51 6·9 <0·0005
BMI (kg/m2), mean (sd) 30·5 7·8 32·8 8·6 29·7 7·4 <0·0005
BMI, n (%)
Underweight (<18·5 kg/m2) 14 1·5 2 0·9 12 1·7 <0·0005
Normal weight (18·5–24·9 kg/m2) 218 23·2 37 16·2 181 25·4
Overweight (25·0–29·9 kg/m2) 275 29·9 58 25·3 217 30·4
Obese (≥30·0 kg/m2) 434 46·1 132 57·6 302 42·4
Smoking status, n (%)
Never 388 40·5 90 39·3 298 40·8 0·77
Current 234 24·4 54 23·6 180 24·7
Former 337 35·1 85 37·1 252 34·5
Exercise regularly, n (%)
Never 125 13·4 42 18·9 83 11·7 <0·0005
Some of the time 560 60·0 143 64·4 417 58·6
Usually 248 26·6 37 16·7 211 29·7
Health self-rating, n (%)
Excellent 60 6·2 10 4·3 50 6·8 <0·0005
Very good 263 27·0 43 18·3 220 29·7
Good 444 45·5 103 43·8 341 46·1
Fair 176 18·1 61 26·0 115 15·5
Poor 32 3·3 18 7·7 14 1·9
Chronic illness or disease, n (%)
Hypertension 323 33·1 108 46·0 215 29·0 <0·0005
Hyperlipidaemia 214 21·9 51 21·7 163 22·0 0·92
Diabetes mellitus 126 12·9 46 19·6 80 10·8 <0·0005
Heart disease 70 7·2 22 9·4 48 6·5 0·14
Anaemia 72 7·4 33 14·0 39 5·3 <0·0005
Lung disease 71 7·3 21 8·9 50 6·7 0·26
Kidney disease 16 1·6 10 4·3 6 0·8 <0·0005

SNAP, Supplemental Nutrition Assistance Program.

*Detroit v. non-Detroit variable was defined based on self-reported zip code.

†Compared by Student's t test (continuous variables) or the χ 2 test (categorical variables).

‡SNAP participation refers to WIC (Special Supplemental Nutrition Program for Women, Infants, and Children) or Bridge Card.

§Food from SNAP refers to programmes such as Gleaners, Capuchins, or a church group.