Table 2.
OR for physician costs 2001–2006 in $CAN | OR for no. of physician visits 2001–2006 | |||||||
---|---|---|---|---|---|---|---|---|
Univariate | 95% CI | Multivariable* | 95% CI | Univariate | 95% CI | Multivariable* | 95% CI | |
Screen time | ||||||||
≤2 h/d | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. |
>2 to 4 h/d | 1·00 | 0·93, 1·09 | 0·98 | 0·91, 1·06 | 1·01 | 0·95, 1·08 | 0·99 | 0·93, 1·05 |
>4 h/d | 0·97 | 0·88, 1·07 | 0·91 | 0·83, 1·01 | 0·99 | 0·92, 1·06 | 0·93 | 0·87, 1·00 |
Physically active | ||||||||
≤2 × /week | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. |
>2 to 4 × /week | 1·03 | 0·92, 1·16 | 1·02 | 0·90, 1·14 | 1·05 | 0·96, 1·16 | 1·03 | 0·94, 1·13 |
>4 to 7 × /week | 1·05 | 0·96, 1·16 | 1·07 | 0·97, 1·18 | 1·02 | 0·94, 1·09 | 1·04 | 0·97, 1·12 |
>7 × /week | 1·08 | 0·97, 1·19 | 1·09 | 0·99, 1·21 | 1·04 | 0·96, 1·06 | 1·07 | 0·99, 1·16 |
Diet Quality Index | ||||||||
Lowest tertile | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. |
Middle tertile | 0·99 | 0·90, 1·07 | 1·00 | 0·92, 1·09 | 0·97 | 0·91, 1·04 | 0·99 | 0·92, 1·05 |
Highest tertile | 0·92 | 0·84, 1·01 | 0·93 | 0·85, 1·02 | 0·93 | 0·87, 0·99 | 0·94 | 0·88, 1·00 |
Healthy Eating Index | ||||||||
Lowest tertile | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. | 1·00 | Ref. |
Middle tertile | 0·95 | 0·86, 1·04 | 0·95 | 0·87, 1·05 | 0·95 | 0·88, 1·01 | 0·95 | 0.89, 1.02 |
Highest tertile | 0·96 | 0·87, 1·05 | 0·96 | 0·88, 1·07 | 0·93 | 0·86, 1·00 | 0·94 | 0.87, 1.00 |
Exponentiated coefficients of the natural logarithm of physician costs represent the relative cost v. the reference group (Ref.).
*Adjusted for gender, household income, parental education and geographic region.