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. 2014 Dec 4;18(12):2251–2262. doi: 10.1017/S1368980014002754

Fig. 2.

Fig. 2

Classification of items in beverage vending machines by three provincial nutrient profiling systems (BC, British Columbia; AB, Alberta; NS, Nova Scotia) according to healthfulness (Inline graphic, most healthy; Inline graphic, moderately healthy; Inline graphic, least healthy). Beverages (n 618) within vending machines in eighteen recreation and sport facilities in the three Canadian provinces were audited between April and July, 2013; half of the facilities were implementing nutrition guidelines