FIGURE 2.
Comparison of the gastrointestinal tract physiology differences among healthy, treated, and untreated patients with celiac disease with gluten‐free diet. The error bars show the coefficient of variation on parameters.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.