Table 2.
Salinity and heat resistance and their interactive effect on growth responses of algae strains.
| Algae species | Salinity levels | Temperature °C | Growth rates | References |
|---|---|---|---|---|
| Dunaliella tertiolecta | 33 to 59 g/L | 23 | 1.9696 g/L | (Morales-Sánchez et al., 2020) |
| Chaetoceros calcitrans | 3% | 30 | 0.28 µl/d | |
| Chlorella sp. | 2.5% | 25 | 0.37 µl/d | (Gour et al., 2020) |
| Fucus vesiculosus. | 5 psu | 4-10 | 0.007 g/g.d | (Zamani-Ahmadmahmoodi et al., 2020) |
| 35 psu | 15–20 | 0.024 g/g.d | ||
| Nannochloropsis oculata | 15–55 g/L | 26 | 0.078-0.282/d | |
| Desmodesmus sp. | 15 g/L | 25 | 5.35 g/L | (Chen et al., 2020) |
| Ulva prolifera | 14–32 | 5–32 | 10.6–16.7%/d | (Bews et al., 2021) |
| Hypnea cervicornis | 25 | 20–25 | 5.37%/d | (Vo et al., 2020) |
| Shewanella sp. | 0–7% | 30 | 0.04 to 0.36 g/L | |
| Chaetomorpha sp. | 3.4–90.0 | 20.1–40.9 | 60%/d |