Table 2.
Effect of 40-day consumption of ADP on body composition
Parameter | Mean±SD | p-value | |
---|---|---|---|
CG | ADP | ||
Weight (Kg) | 89.39±14.87 | 88.24±14.56 | ** |
FM (kg) | 27.31±9.56 | 26.09±9.24 | * |
BFP (%) | 30.47±7.06 | 29.64±7.11 | * |
FFM (kg) | 60.80±10.73 | 60.39±10.58 | NS |
MM (kg) | 57.77±10.22 | 57.37±10.08 | NS |
TBW (kg) | 43.51±7.62 | 43.23±7.52 | NS |
VFA (cm2) | 104.96±71.17 | 99.14±69.02 | * |
WC (cm) | 95.0±13.27 | 91.9±11.37 | * |
HC (cm) | 105.91±10.54 | 104.65±10.42 | NS |
WHR | 0.89±0.08 | 0.89±0.07 | NS |
*p<0.05, significant difference; **p<0.001, highly significant difference; Paired t-test comparing end of 40 days consumption of ADP with CG.BMI, Body mass index; BFP, Body fat percent; FM, Fat mass; FFM, Fat-free mass; HC, Hip circumference; MM, Muscle mass; TBW, Total body water; VFA, Visceral fat area measured by DSM-BIA; WC, Waist circumference; WHR, Waist: hip ratio