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. 2013 Mar 6;17(4):764–771. doi: 10.1017/S1368980013000438

Fig. 1.

Fig. 1

Percentage of the study sample with serum 25-hydroxyvitamin D concentrations <10 ng/ml (Inline graphic), 10–<15 ng/ml (Inline graphic), 15–<20 ng/ml (Inline graphic), 20–<30 ng/ml (Inline graphic) and ≥30 ng/ml (Inline graphic) according to season: adolescents aged 12–18 years (n 1510), Korea National Health and Nutrition Examination Survey (KNHANES) 2008–2009