Table 2.
Characteristics of the study population: 169 women from Hebron, Palestine
| % | n | χ 2 | P | |
|---|---|---|---|---|
| BMI (kg/m2) | ||||
| ≤25·00 | 30·2 | 45 | ||
| 25·01–31·06 | 47·0 | 70 | 13·705 | 0·001 |
| ≥31·07 | 22·8 | 34 | ||
| Age (years) | ||||
| ≤30 | 25·5 | 38 | ||
| 31–50 | 63·8 | 95 | 66·940 | 0·001 |
| ≥51 | 10·7 | 16 | ||
| Schooling | ||||
| None | 6·7 | 51·96 | 0·001 | |
| Primary | 53·7 | |||
| Secondary | 39·6 | |||
| Place of work | ||||
| In home | 57·0 | 3·35 | 0·067 | |
| In home and out of home | 43·0 | |||
| Minimum | Maximum | Median/mode | Range | |
| Family size | 3 | 14 | 6/8 | 11 |
| No. of children | 1 | 12 | 4/6 | 11 |
| No. of meals/d | 2 | 5 | 3/3 | 3 |