Table 1.

Correlations between maternal and teenage reports (n 5418) of the frequency of consumption of selected foods; Avon Longitudinal Study of Parents and Children (ALSPAC), Bristol, UK, 2004–2006

Food group	Correlation
Meat pies/pasties	0·183
Salad	0·352
Lunchbox snacks	0·212
Yoghurts/fromage frais	0·309
Cakes/buns	0·224
Flavoured milk drinks	0·403
Fruit juice	0·510
Water	0·486
Fruit	0·528

All correlations significant at P < 0·001.