Table 3.
Biochemical parameters of the study participants.
| Biochemical parameters | Normal participants (n=100) |
Diabetic patients (n=100) |
Cardiodiabetic patients (n=100) |
|---|---|---|---|
| Glucose (mg/dl) | 115.5 ± 5.319 | 155.5 ± 8.324* | 207.7 ± 15.33*^ |
| Hb1Ac (%) | 4.864 ± 0.3448 | 6.187 ± 0.4141* | 8.841 ± 0.5914*^ |
| HOMA-IR | 0.5390 ± 0.1197 | 1.892 ± 0.3437* | 1.860 ± 0.3130*^ |
| TC (mg/dl) | 163.6 ± 13.49 | 226.7 ± 7.687* | 257.3 ± 8.245*^ |
| LDL-C (mg/dl) | 116.6 ± 7.886 | 146.4 ± 7.004* | 178.6 ± 9.844*^ |
| HDL-C (mg/dl) | 66.50 ± 5.526 | 43.88 ± 5.566* | 30.88 ± 6.602*^ |
| TG (mg/dl) | 135 ± 8.079 | 175.1 ± 10.10* | 329.8 ± 62.08*^ |
| Apo A1 (mg/dl) | 138.6 ± 13.82 | 87.37 ± 26.88* | 66.04 ± 8.159*^ |
| Total protein (mg/dl) | 7.546 ± 0.4738 | 7.973 ± 0.8883* | 8.354 ± 0.3119*^ |
| Hemoglobin (g/dl) | 13.67 ± 1.158 | 10.34 ± 1.126* | 10.38 ± 1.374* |
This analysis was caried out by GraphPad prism (version 5.01) using one-way ANOVA test
*vs. normal participants, ^vs. diabetic patients.